Yum. Yum. BBQ season baby! Here is what Chef Kev has been up to recently – and it’s a gooder.
In our ongoing quest to eat healthy, this low-fat burger solution didn’t disappoint! Packed with just as much flavour as a traditional beef burger – but with fewer calories – this amazeballs turkey burger hit the spot. And the chawesomesauce that Chef Kev made for the bun is ridiculously tasty.
Oh, and as always, I have to state the Chef Kev disclaimer: the ingredient portions are his best guesstimate as he’s one of those chefs that just adds ingredients without measuring and adjusts until it’s to his liking. Please experiment by using these measurements as a guide :).
Hey, I’m just happy I could make him pause MasterChef long enough to give me this much ‘mkay.
Ground Turkey Burgers
ingredients for burger: (makes 4)
1 lb ground turkey
cilantro -1 handful, finely chopped
Sriracha Mayo spread
Combine low-fat mayonnaise and sriracha hot sauce. The amount of sriracha depends on your love of heat. if this is your first time using it, try a few drops, mix into the mayo, taste and adjust to your liking.
Enjoy!
